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Menu

—  evolution Menu—

Please note that the menu changes regularly, and the sample menu below is as of October 2026, based on the seasonal produce available to us.

 

E V O L U T I O N M E N U

Snacks
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Bread
Kiwi onion dip, Onion treacle butter, Oliveti x Paris Butter Northland olive oil
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Trevally, szechuan, cucumber, wasabi
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White Asparagus, hazelnut, chardonnay, calendula
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Snapper, champagne, savoy cabbage, caviar
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The Duck Tray
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Lamb, spring herbs, harissa, anchovy
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Comté, burnt honey, honeycomb, pecan
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Wild Strawberry, bay leaf, olive oil

Evolution Menu 8 courses 290NZD
Local Wine Pairing 225NZD / International Wine Pairing 245NZD

Evolution Menu 6 courses 215NZD
Local Wine Pairing 175NZD / International Wine Pairing 195NZD


We can cater for most allergies with prior notice. To ensure we can provide the best experience possible, please note all allergies when making your booking.
For more specific dietary requirements, please email us
reservations@parisbutter.co.nz.
Without notice of late arrival, we cannot guarantee the selected menu choice will be available.